Friday, January 25, 2019

Parkinson’s disease - four diet swaps to lower your risk of Parkinson’s symptoms



PARKINSON’S disease symptoms develop slowly over a long period of time, and could be caused by nerve damage in the brain. You could lower your chances of the neurodegenerative condition by adding these foods and drinks to your diet. Are you at risk of Parkinson’s disease?

from Daily Express :: Health Feed http://bit.ly/2B6K1tg
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